Category: 中年茶道 - 頂級手工散茶
中咖啡因
品飲筆記：濃郁、薄荷清涼、甘甜
這是晚餐後的杯中茶——當靜修日漸入尾聲，有人伸手想握住一杯溫暖，而談話聲漸趨柔和時，它便悄然登場。黑巧克力薄荷是一款濃郁的普洱基底調和茶，沖泡後香氣豐厚，冷冽的薄荷穿梭在絲滑奢華的黑巧克力風味之間。喝起來像甜點卻不厚重，足以為一餐畫下圓滿句點，也溫和得能陪伴你度過漫漫長夜。
在我們的瑜珈與養生靜修營中，它是火塘邊的那杯茶，是那杯讓你捨不得放下的馬克杯。在家裡，它是讓任何夜晚都更接近美好一天尾聲的小小奢華。
成分：有機普洱茶、有機可可碎粒、有機薄荷、有機粉紅胡椒、天然香料
本產品含有以下過敏原成分：堅果（腰果）
That first sip tastes like a peppermint patty melted into a warm mug, and the sweetness lingers just enough to make dessert feel optional. I brew it after dinner most nights now, and the bold minty flavor is the perfect signal that the day is finally done.
The bold mint really comes through without being sharp, and the sweetness lingers nicely after dinner. It's a solid cup for winding down, though I wish the leaves held their flavor for a second steep.
The bold mint hits right away but settles into that sweet cocoa finish, so it works as a proper after-dinner sip. I just wish the loose leaves came in a bigger pouch because I'm already reaching for it every evening.
